The Savory Sommoilier - Salads

Salads are beautiful and delicious edible confetti. Brimming with nutrition and bursting with flavor, they are freshness and vitality on a platter. This beautiful book will elevate your salad repertoire with show-stopping main courses and spectacular sides to grace your table and enchant your senses. Organized in seasonal sections to celebrate special days and savor the peak freshness of fruits and vegetables, “Salads,” includes over 50 recipes with full-color photographs and showcases our delicious olive oils and vinegars.

Recipes include:

Melon Garden Salad with Lemongrass Mint and Lime Vinaigrette

Salmon Cobb Salad with Wild Dill Grapefruit Vinaigrette

Minted Asparagus Pea Salad with Pomegranate-Quince Vinaigrette

Bacon, Arugula and Tomato Stacks with Garlic Blue Cheese Dressing

Grilled Plum Burrata Salad with Honey Ginger Vinaigrette

Fig and Prosciutto Salad with Arugula, Gorgonzola and Fig Vinaigrette

Cherry Bacon Spinach Salad with Pepper Jelly Vinaigrette

Walnut and Pear Salad with Champagne Balsamic Stars

169 pages. Hardcover book measures 8.5″ x 11″